Bacon-Wrapped Smoky Chicken Thighs

Ingredients

• 4 bone-in, skinless chicken thighs

• 8 slices of bacon

• 2 tsp Smoky Spice Blend

Ingredients (Smoky Spice Blend)

• 1 Tbsp chipotle powder

• 1 Tbsp smoked paprika

• 1 Tbsp onion powder(eliminate to make this FODMAP-free)

• 1/2 Tbsp cinnamon

• 1 Tbsp sea salt

• 1/2 Tbsp black pepper

Directions

1. Preheat oven to 375.

2. Combine all spices in a bowl, then store in a small container.

3. Sprinkle the chicken thighs with 1 tsp of Smoky Spice Blend, then wrap each one in 2 strips of bacon.

4. Sprinkle with the remaining Smoky Spice Blend and bake for approximately 40 minutes.

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A Delicious recipe from Practical Paleo. Diane Sanfilippo, writer of Balanced Bites, found a wonderful way to spice up how you make chicken thighs.